18 April 2010

 

The Fish House, 45 years later

On Saturday, April 17, 1965, my parents were married in St. Andrews Wesley Church on Burrard Street in downtown Vancouver. They held their reception that evening, in a building constructed as the Stanley Park Sports Pavilion in 1930. Today it's the home of the Fish House restaurant.

Last night, 45 years later, also on a Saturday, they returned to the Fish House for an anniversary dinner:

Dad and Mom

My wife Air, our daughter Marina, and I were happy to join them. (Our younger daughter was at a friend's birthday sleepover.)

45th anniversary dinner

I haven't been to the Fish House in at least 15 years, but I won't wait that long again. The food was great—with the added benefit of legacy dishes imported from Vancouver's legendary and recently-closed seaside restaurant, the Cannery. The salmon, prawns, and scallops I ate were excellent, but the rare tuna steak that Air ordered (and which she let me try) was extraordinary.

In August, Air and I will mark 15 years since our wedding in 1995. I hope we can make it to 45, however unlikely my health makes that seem right now. In the meantime, happy anniversary, Mom and Dad. Thanks for inviting us along.

P.S. Here were my parents later in 1965, in Berlin, on their honeymoon:

Honeymoon in Berlin 1965

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26 September 2009

 

Links of interest (2009-09-26):

  • Photo sharing site Flickr has these new Gallery things.
  • Homemade stratosphere camera rig goes sub-orbital to 93,000 feet (18 miles). Total cost? $150.
  • Suw Charman's life is "infested with yetis."
  • AIS is the way that commercial ships and boats report their near-coastal positions for navigation. The Live Ships Map uses AIS data to show almost-real-time positions for vessels all around the world. Zoom in and be amazed.
  • Strong Bad Email #204 had be laughing uncontrollably. Make sure to click around on the end screen for the easter eggs.
  • Julia Child boils up some primordial soup. Really.
  • Funky bracelets made from old camera lens housings. Nerdy, yet cool.
  • Adobe Photoshop Elements 8: most of the cool features, about 85% cheaper than regular Photoshop.
  • Vancouver's awesome and inexpensive Argo Cafe finally gets coverage in the New York Times.
  • When people ask me to spell a word out loud, I notice that I scrunch up my face while I visualize the letters behind my eyelids.
  • Via Jeff Jarvis: in the future, if politicians have nothing embarrassing on the Net, we'll all wonder what it is they're hiding and why they've spent so much effort expunging it.

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19 August 2009

 

Proud to be her man

Happy Anniversary dessertAs of today, August 19, 2009, my wife Air and I have been married 14 years. As on our wedding day, the weather was Amazing Vancouver Summer last evening, our Anniversary Eve: mid-20s Celsius, sun glinting off the water. The kind of weather which impels people to spend thousands of dollars to visit. We went to C Restaurant on False Creek, where we'd last dined exactly three years ago, just before our 11th anniversary.

You know that "in sickness and in health" thing? Don't take it lightly—we've had more than our share of that seesaw over the past decade and a half. Even yesterday, it was touch-and-go whether we'd have to cancel our reservation.

You see, I was tuckered out after moving some of the kids' furniture all afternoon, and feared the onset of the dreaded chemo-induced Jurassic Gut. But with the help of some medicine, the prospect of an excellent and relaxing meal, the sheer fabulousness of looking at my wife, and a lot of willpower and positive thinking, I not only made it downtown, but was symptom-free throughout dinner and the whole trip home. (And then everything got rolling once we returned, but I won't give you details...)

The restaurant provided some little extras for us: custom chocolate script on our dessert plate, plus post-dinner ice wine on the house. We spent a leisurely two and a half hours eating wonderful, creative seafood, and we held hands to look out across the water, making occasional snarky comments about passersby on both land and sea. When we told the waiter we were celebrating 14 years, he asked, "Did get married when you were teenagers?" That's a nice compliment, since we were both 26 back then.

Air and I have been happy and sad, content and afraid together. I'm not as strong or healthy as I used to be, and I'm greyer and far more scarred and broken. But I am proud to be her man, and I'll do my damnedest to be here for as many more anniversaries as I can.

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09 December 2007

 

Too much cheese

Pizza hut at Flickr.comOn occasion I have told a story from my wife's and my honeymoon, which we spent driving around California in a rented Chrysler Le Baron convertible. One night, after visiting Knott's Berry Farm, we found a Mexican restaurant for dinner and ordered burritos.

They came, but we couldn't see them, because each one had what looked like an entire block of cheese melted on top. Even today I associate the sound of a Mexican pop band (there was one playing downstairs) with the sight of that mass of bubbling cheese.

Tonight my kids and I visited one of our local Pizza Hut restaurants (much closer than the one in the photo). We ordered the special: the Triple Cheese Explosion pizza, where not only is there cheese on the toppings, but the edge of the crust itself is injected with the stuff.

It was overload. After an appetizer, my older daughter ate about half of one substantial piece (including the cheesy edge), while my younger daughter ate only some toppings from hers. "Too much cheese!" she said. Her sister said, "Look, it makes the plate greasy." I ate a couple of slices, and the rest came home with us.

Next time I think we'll go back to Me-n-Ed's.

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04 August 2007

 

Know your limit

Last night my wife and I went out for dinner for the first time in about a month, since before my major colon surgery on July 6. It was both a success and a failure. Or, more accurately, it was a good test.

We hired a babysitter for a few hours and chose our nearby Cactus Club Cafe, where I had some delicious cheese toast, grilled salmon, and mashed potatoes. (I had to skip the rice pilaf because during my recovery I need to avoid high-fibre foods like brown rice and nuts of all sorts, which can create blockages.)

I also drank a pomegranate cosmopolitan martini and a mojito. Everything was delicious, and I had a great time, even though I still have to bring a pillow to sit on.

However, earlier in the day my surgeon, Dr. Phang, had prescribed me some Tylenol 3 pills with codeine to help alleviate some of the pain I'm still having. As I half-expected, just as we were paying for the meal, the combination of the two drinks and the T3s kicked in, and I felt extremely light-headed sitting at the table.

My fantastic wife knew what to do, of course. She told me to put my head down to my knees, which I did, and I immediately felt better. Then she went to the car and retrieved the wheelchair we borrowed from my parents yesterday, and wheeled me out of the restaurant. I lay down in the back seat of our car and we drove the three minutes home, skipping our planned trip to the mall. Instead I went to bed and watched TV. Later we watched The Bourne Identity and I made some plans to give a remote video talk to the upcoming Gnomedex conference next week.

I didn't find what happened at the restaurant at all embarrassing, by the way. I'm way past embarrassment at any of this stuff. It was an experiment, in a way—what are my limits right now? I know I can eat a good meal in relative comfort. I know the Tylenol 3 works. And I know it does not interact well with booze (though I was pleased not to feel nauseated). So I should lay off the drink for now, at least if I plan to stay upright.

It was a damn good martini, by the way.

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